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hi!
Aug 9, 2006 21:23:12 GMT -5
Post by slithers on Aug 9, 2006 21:23:12 GMT -5
im a new member and found this site from a sugar glider forum so i thought id join. i havent got sugar gliders yet but hope to get a pair soon...i also have other pets that ill post but i dont want this post too long lol! o and i have 1 question what fruits and vegetables do you feed with bml (if you feed bml(which im going to feed) or another sg diet)..thanks soo much and this site should help me a little more with my sugar glider research! thanks for reading my post! ;D
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hi!
Aug 10, 2006 6:45:34 GMT -5
Post by Morocco Rock Fox on Aug 10, 2006 6:45:34 GMT -5
With BML you can feed them any fruits and veggies as long as it makes up half of their diet. I use SunCoast and the same thing applies. Would you like the recipie for SunCoast?
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hi!
Aug 10, 2006 8:15:19 GMT -5
Post by serina48723 on Aug 10, 2006 8:15:19 GMT -5
I hope this helps. These are okay fruits and veggies and their ratios from another forum.
Do list, hope this helps
apples melons (cantaloupe, honeydew, watermelon, casaba, etc.) berries (blueberries, blackberries, raspberries) broccoli peaches green beans corn (use moderately) sugar snap peas snow peas bananas mango carrots cherries squash grape (seedless) banana sweet bell peppers (red, yellow, green and orange) kiwi oranges (use moderately) papaya strawberries plums sweet potato beets cauliflower kayle collard greens spinach star fruit lichee
Fruit Ratios: Acerola: 1:1 Apple (with Skin): 1:1 Apple (without Skin): 0.5:1 Apricots: 0.7:1 Banana: 0.3:1 Blackberries: 1.5:1 Breadfruit: 0.5:1 Cantaloupe: 0.6:1 Carambola: 0.2:1 Carissa: 1.5:1 Casaba Melon: 0.7:1 Cherimoya: 0.5:1 Cherries (Sweet): 0.7:1 Crab Apples: 1.2:1 Cranberries: 0.7:1 Currants (European Black): 0.9:1 Currants (Red & White): 0.7:1 Currants (Zante): 0.6:1 Custard Apple: 1.4:1 Dates: 0.8:1 Elderberries: 0.9:1 Figs: 2.5:1 Grapes (American (Slip Skin)): 1.4:1 Grapes (European): 0.8:1 Grapefruit (Pink & Red): 1.2:1 Grapefruit (white): 1.5:1 Ground Cherries: 0.2:1 Honeydew Melon: 0.6:1 Jackfruit: 0.9:1 Java Plum: 1.1:1 Jujube: 0.9:1 Kiwifruit: 0.6:1 Kumquat: 2.3:1 Lemon: 4.0:1 Lemon Peel: 11.1:1 Lime: 1.8:1 Longans: 0.04:1 Loquats: 0.5:1 Mammy Apple: 1:1 Mango: 0.9:1 Mulberries: 1:1 Nectarine: 0.3:1 Oheloberries: 0.7:1 Orange Peel: 7.6:1 Orange (Navel): 2.1:1 Orange (Valencia): 2.3:1 Papaya: 4.8:1 Passion Fruit (Purple): 0.1:1 Peach: 0.4:1 Pear: 1:1 Persimmon: 1:1 Persimmon (Japanese): 0.4:1 Pineapple: 1:1 Pitanga 100 grams: 0.8:1 Plantain: 0.1:1 Plum: 0.4:1 Pomegranate: 0.3:1 Prickly Pear: 2.3:1 Prunes: 0.6:1 Pummelo: 0.2:1 Quince: 0.6:1 Raisins (Golden Seedless): 0.4:1 Raisins (Seeded): 1:1 Raisins (Seedless): 0.5:1 Raspberries: 1.8:1 Rose Apple: 3.6:1 Roselle: 5.8:1 Sapodilla: 1.7:1 Sapote: 1.4:1 Soursop: 0.5:1 Strawberries: 0.7:1 Sugar Apple: 0.7:1 Tamarind: 0.6:1 Tangerine: 1.4:1 Watermelon: 0.9:1 Vegetable Ratios: Alfalfa (Sprouts): 0.5:1 Amaranth: 4.3:1 Artichoke: 0.2:1 Asparagus: 0.4:1 Avocado (California): 0.3:1 Avocado (Florida): 0.3:1 Bamboo Shoots: 0.2:1 Beats: 0.4:2 Beet Greens: 2.9:1 Broccoli: 0.7:1 Broccoli (Spears): 1.1:1 Brussels Sprouts 0.6:1 Burdock Root: 0.8:1 Cabbage (Green): 2.0:1 Cabbage (Red): 1.2:1 Carrots: 0.6:1 Cauliflower: 0.5:1 Celery: 1.6:1 Chayote: 1.0:1 Chicory Greens: 2.1:1 Chinese Cabbage: 2.8:1 Collard Greens: 14.5:1 Coriander: 2.7:1 Corn (Yellow): 0.02:1 Cucumber (with Skin): 0.7:1 Cucumber (without Skin): 0.7:1 Dandelion Greens: 2.8:1 Dock: 0.7:1 Endive: 1.9:1 Eggplant: 0.3:1 French Beans: 0.6:1 Ginger Root: 0.7:1 Green Beans (Snap Beans): 1.0:1 Jew's Ear (Pepeao): 1.1:1 Jute (Potherb): 2.5:1 Leeks: 1.7:1 Lettuce (Butter Head): 1.4:1 Lettuce (Iceberg): 1.0:1 Lettuce (Loose Leaf): 2.7:1 Lettuce (Romaine): 0.8:1 Lupines: 0.4:1 Kale: 2.4:1 Kohlrabi: 0.5:1 Mushrooms: 0.2:1 Mustard Greens: 2.4:1 Mustard Spinach: 7.5:1 Napa Cabbage: 1.5:1 Okra: 1.3:1 Parsley: 2.3:1 Parsnips: 0.5:1 Peas (Green): 0.2:1 Peppers (Sweet): 0.5:1 Pumpkin: 0.5:1 Radish: 1.2:1 Rhubarb (TOXIC): 6.2:1 (I have no idea why I'm including this.) Rutabaga: 0.8:1 Soy Bean (Green): 1.0:1 Soy Bean (Sprouts): 0.4:1 Spinach: 2.0:1 Squash (Acorn): 0.9:1 Squash (Butternut): 1.5:1 Squash (Hubbard): 0.7:1 Squash (Spaghetti): 1.9:1 Squash (Summer, All Variety): 0.6:1 Squash (Winter, All Variety): 1.0:1 Squash (Zucchini): 0.5:1 Sweet Potato: 0.8:1 Swiss Chard: 1.1:1 Tofu (Firm): 1.1:1 Tofu (Regular): 1.2:1 Tomato (Green): 0.5:1 Tomato (Red): 0.2:1 Turnip: 1.1:1 Turnip Greens: 4.5:1 Watercress: 2.0: Yams: 0.3:
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hi!
Aug 15, 2006 22:15:57 GMT -5
Post by slporter on Aug 15, 2006 22:15:57 GMT -5
A couple of questions: 1. I have looked at the Sun Coast diet and it is pretty tedious reading it. Is it more trouble than Pricilla's? 2. The ratio list doesn't say which numbers represent what. Does anyone know?
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hi!
Aug 16, 2006 7:13:45 GMT -5
Post by Morocco Rock Fox on Aug 16, 2006 7:13:45 GMT -5
I am not sure either? Serina?
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